Chefs Matthew and David Medure, in collaboration with expert Sommelier Erik Van Landingham, invite you to a five-course winemaker’s dinner at Restaurant Medure on Tuesday, November 10 at 6:30 pm. Journey through the vineyards of the Pacific Northwest with crafted regional cuisine and wine pairings.
Reservations are required. Secure your spot today!
Restaurant Medure | 904.543.3797